We are a small artisan bakery

Our focus is on naturally leavened breads and pastries with a Nordic soul, made from carefully selected natural ingredients in the heart of Poblenou.

We believe in keeping things simple. Honest ingredients, traditional methods and time are all we need to create products with real character.

Our goal is to bring back the pure pleasure of a freshly baked slice of bread – one that needs nothing more than a drizzle of good olive oil or a little butter and a pinch of salt.

Our philosophy

Back to the roots

We are an artisan bakery, making bread and pastries using traditional methods. With time, care and respect for every product.

Only certified organic ingredients

We use only certified organic ingredients, from our flours to our butter.

Real sourdough

Our sourdough starter has been carefully maintained for more than 60 years. Together with our traditional equipment and processes, it gives our bread its distinctive flavour, aroma and digestibility.

Honest craftsmanship

Everything we sell is made by us from scratch. No ready-made mixes, no hidden improvers and no shortcuts.

Nature takes time

Sourdough is alive, so our bread and pastries won’t look exactly the same every day. That’s what makes them authentic. Giving our dough the time it needs creates better flavour, improved digestibility and a naturally longer shelf life.

For our neighbourhood

We want to bake the very best products we can for our neighbourhood. If you have an idea, a suggestion, or simply fancy a chat about bread, we’d love to hear from you.

Our products

Brot No 1

Ingredients: 80% wheat flour (Type 550), 20% Ruch flour, water, wheat sourdough, salt

Price
Whole 5,50€
Half 3,00€

Brot No 2

Ingredients: 100% wholemeal spelt flour, water, spelt sourdough, salt

Price
Whole 6,50€
Half 3,50€

Brot No 3

Ingredients: 80% wholemeal rye flour, 20% wheat flour (Type 550), water, rye sourdough, salt

Price
Whole 6,00€
Half 3,50€

Kuchen No 1

A traditional North German butter cake with buttery pockets, a crisp sugar crust and a splash of fresh cream

Ingredients: Wheat flour, milk, eggs, butter, sugar, salt, sourdough, yeast

Price per piece
4,00€

Kuchen No 2

A light fruit cake with the gentle acidity of fresh fruit and a crisp buttery crumble

Ingredients: Wheat flour, milk, eggs, butter, sugar, salt, sourdough, yeast, topped with fresh seasonal fruit and buttery crumble

Price per piece
5,50€

Kuchen No 3

The gentle tang of sourdough meets the sweetness of a filling that changes from day to day.

Ingredients: Wheat flour, milk, eggs, sugar, salt, sourdough, yeast, with a filling made from certified organic ingredients, such as fresh lemons.

Price per piece
5,00€

Brezel

Ingredients: Wheat flour (Type 550), water, sourdough, butter, salt, malt and yeast.

Price per piece
2,50€